For a balanced diet:
TUNA steak paste with olive oil
Gluten free | No artificial colourings | No preservatives | High in protein | Rich in Omega 3 | Only with olive oil | Sustainable fished tuna
A delicious recipe with a soft, creamy texture so your children can enjoy eating fish
Who said that children don’t like fish? If you prepare a simple cream with powdered milk, potato and tapioca and add finely chopped tuna steaks, conserving the natural fibre, then blend it up into a creamy tuna paste, you’ll soon find that kids actually do love fish. Don’t worry though, you don’t have to go to all that trouble, because we’ve done it for you.
702 kJ -169 Kcal
Fats 11 g including
Saturated fats 2,0 g - Polyunsaturated 3,3 g - Monounsaturated 5,9 g