Ideal for a varied diet:
HAKE FILLET WITH TOMATO spread
Gluten-free | No colourings | No preservatives | Rich in proteins | Spanish tomatoes
A delicious recipe with a soft, creamy texture so your children can enjoy eating fish
Who said that children don’t like fish? If you prepare a simple cream with powdered milk, potato and tapioca and add finely chopped hake fillets, along with a tasty ingredient like tomato, then blend it up into a creamy hake paste, you’ll soon find that kids actually do love fish. Don’t worry though, you don’t have to go to all that trouble, because we’ve done it for you.
635 kJ – 152 Kcal
Total Fat 10 g including
Satured fats 1.3 g