logo organic

Ecological production hummus cream

null

No added colours

null

No preservatives

null

No additives

null

Source of fibre

null

Of organic production

null

Suitable for vegetarians

null

Suitable for coeliacs / GLUTEN-FREE

null

100% natural ingredients

null

Always ready to eat

null

Great with bread-sticks

null

For a balanced diet: Pulses

100% natural ingredients
from organic farming

“Suitable for vegetarian diets and for coeliacs

Our nutritionist highlights that

Pulses provide us with carbohydrates, fibre, vitamins and minerals. They are also a good source of plant protein and, when combined with cereals, they provide better quality proteins. It is recommended to consume at least 2 to 4 portions (60-80g/portion raw, 150-200g/portion cooked) of pulses per week. We should consume them all year round so, in addition to delicious soups with pulses that are warming in the winter, in hotter weather, they could be put in salads or spreadables such as chick pea-based hummus.

Perfect for some improvised snacking.

Don’t you just love to dip?