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Recipe for anchovy pâté

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No added colours

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No preservatives

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No additives

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Gluten-free

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100% natural ingredients

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Always ready to eat

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To eat with crackers

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For a balanced diet: Fish

All the flavour of anchovies to eat on Melba toast.

“For a balanced diet, today we’re eating fish!”

Receta La Lonja anchoa icha nutricional

Our nutritionist highlights that

The nutritional value of fish can vary according to the species, fishing period, type of food, ... In any case, fish generally stands out for its high quality protein content, essential minerals and omega 3 fatty acids, the latter found in greater quantities in blue fish. It is recommended to eat three or four portions of fish a week, including one or two of oily fish.

A delicious way of eating fish.

Anchovies for aperitif snacks”